With regular use, any knife will lose its “bite” or sharp edge. A conventional sharpening steel can be used to realign the blade’s edge and keep it sharp; thus, extending the life of your blade. Edgeware™ offers a 9” version of conventional sharpening steel with an oversized hand guard and a hang-up ring.
Straight Edge Blades: Yes
Serrated Edge Blades: No
Household Scissors: No
Counter Stones
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